Trying to safe guard national traditions

Trying to safe guard national traditions

To adopt polices and grading systems towards the food that is from the land. One great example is the system that the French and Italians use as the DOP. Two great examples are Malta's sea salt and olive oil these two products are of such high quality and also hold lots of tradition and today they are dying trades or not enough is done in this aspect to encourage and have our products up with foreign products where they deserve to be as quality is sometimes equal and superior


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